SERVICE INDUSTRY - COOKS

1) HOTEL:  five Line Cooks and two Prep Cook positions available; 35-45 hours/week, summer contract

2) BISTRO:  is looking for full-time & part-time Cooks (May - September), wages dependent on experience.

3) HOTEL:  morning & evenings Cook position; two Evening Cook positions; one Morning Cook position:  full-time, part-time, seasonal or permanent positions available.

4) PUB:  full time cook needed at a busy pub

5) HOTEL:  part-time prep/line cook needed ASAP to September 4th.  End of season bonus offered.

6) INN:  looking for a part time or full time line cook.  Accommodations available.